Features:Easy care, Hand wash, dry, rub with cooking oil, regular use and proper maintenance is the key to a coveted black non-stick surface.With our Pre-Seasoned Cast Iron cookware now cook all you can, whether it be steaks, paninis, vegetables or anything you like your tummies to be fed. Apply the rapeseed oil to the pot, and the rough surface of the iron pan to form a physical non-stick effect.Care Instructions:Clean the pot, dry it on low heat, and repeatedly wipe the inside of the pot with pig skin or cooking oil, stay for 5 hours or more, It can be used normally, when using, use wooden shovel or silicone appliance instead of metal shovel and steel wire ball.To heat the pot, then put the oil in the pot, stir-fry, in order to be physically non-stick.If there is water stain after using the pot, please dry and seal it to avoid rust, if there are conditions, evenly apply a layer of oil on the surface for better effect.Heating the pot will cause the handle to heat up, please use it carefully, beware of burns.Solve the problem of black food: stir-fry vegetables, do not put any spices and oil,dump the vegetables, the pot body is cleaned with a soft brush to clean the loose oil film in time.Heating the pot will cause the handle to heat up, and care should be taken during use to prevent burns.Product: Frying PanStyle: EuropeSize: 27.5cm x 27.5cm, depth: 0.9cm, weight - 2.2kg, handle length: 13.5cm, pot length: 42cmColor: blackMaterial: cast ironNote:Only sell pans, other decorative objects in product photos are not includedThe size may have an error of 1 ~ 2 cmOur Goal is to Just Make Things Better.Share Our Service with You, Share Your Praise with Us.The picture is for reference only, in kind prevail!Quality AssuranceWe are always accurate in our descriptions and 100% confident in our products which is why we offer completely FREE retur
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