Cooks faster and less chewy compared to other forms of barely
Most common form of barely for consumption
Excellent in soups, stews, and potages
Pearled barely, the most frequently consumed form of barely, has had its hull and bran layers removed. The resulting grain is tender and with no chewiness.
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Imran F.
Very reliable shop with genuine products. Will definitely buy again!
2 weeks ago
Ali H.
Fast shipping and excellent packaging. The Leatherman tool feels very premium and sturdy.
